Penang is famous for Nonya cooking style food. This region is food lovers delight borrowing rich tastes from Chinese, Indian & Malay cooking styles. Do visit Gurney Drive to try hawker food. Enjoy the taste of prawn noodle soup, kawy teow, chee cheong fun, Assam laksa and nasi kandar.

Try the most talked about stalls in Lorong Selamat, housed in Kafe heng Huat. Al Langs noodles with prawn and mantis shrimps. 

If you are having a craving for Indian food go to Restoran Kapitan at the junction of Chulia Street and Lebuh Pitt near little India. The restaurants are famous for their naans and claypot biryani. 

For desserts, you can try Lebuh Keng Kwee off Penang Road near Chowrasta Market. 

Other great places to find fine food is Kimberly St in Georgetown Chinatown and Jalan Raja Uda and Chai Leng Park Food Street in Butterwork.